Ingredients (serves 1):
1 scoop Dose & Co Pure Collagen Peptides
1 shot espresso (or ½ cup strong brewed coffee)
1 cup milk of choice (oat, almond, dairy)
2 tbsp pumpkin purée (unsweetened)
½ tsp pumpkin spice mix (or cinnamon + nutmeg)
½ tsp vanilla extract
1 tsp maple syrup or honey (optional)
Method:
1. In a small pan, gently heat the milk, pumpkin purée, spices, vanilla and sweetener. Whisk until smooth and steamy.
2. Stir in 1 scoop of Pure Collagen Peptides until fully dissolved.
3. Pour the pumpkin-spiced milk over your espresso.
4. Top with a dusting of cinnamon and enjoy your October glow.